Grappa Bepi Tosolini Most Barr.Ciliegio Acq.Uva 70cl
Bepi TosoliniFormat: 70 cl
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VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Bepi Tosolini | |
| Grappa | |
| Fruity, cherry notes | |
| Grape pomace | |
| 70 cl | |
| 40.0% | |
| Cherry wood barrel | |
| Aged in cherry wood barrels | |
| 1-2 | |
| Light amber | |
| Room temperature, after meal |
What makes this grappa unique is its aging in cherry wood barriques, an uncommon practice that gives the distillate a distinctive aromatic profile. The delicately toasted cherry wood infuses the grappa with a range of complex aromas and flavors, including notes of ripe red fruits, marasca cherries, sweet spices, and a subtle hint of vanilla. Over time, the wood also imparts a slight rosy hue, making the final product not only delicious to the palate but also pleasing to the eye.
The Bepi Tosolini Grappa Most Barr.Ciliegio boasts an elegant structure and impeccable balance. On the nose, it is intense yet harmonious, with a bouquet that immediately invites tasting. On the palate, the complexity of the fruit blends with a soft and velvety texture, leading to a long and persistent finish that leaves traces of spiced sweetness and fruity nuances.
Perfect to serve at the end of a meal as a digestive, this grappa is best expressed at room temperature, allowing it to breathe a few minutes before serving to enhance all its aromatic subtleties. It also makes an excellent gift for lovers of refined spirits or a prestigious addition to any distillate collection.
Bepi Tosolini
Discover the spirits, production style and story of Bepi Tosolini.
Distillation
Artisanal distillation in traditional stills using steam, bain-marie and Charentais columns, with manual cut control and a slow, carefully managed process.
Ageing
Initial maturation in stainless steel followed, for relevant references, by aging in large wooden casks or in barrique; times and toast levels vary depending on the line (grappa barrique, aged grappa, riserva).