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| Borgogno | |
| Grappa | |
| Floral, fruity, aromatic | |
| Moscato pomace | |
| 50 cl | |
| 43.0% | |
| Batch steam still | |
| 1-2 | |
| Cold filtration | |
| Moscato | |
| Colorless or slightly amber | |
| Digestif, serve at room temperature |
The careful aging in traditional stills guarantees the preservation of the typical olfactory characteristics of Moscato, enhancing its aromatic nuances without weighing down the drink. Ideal for ending a meal delicately, Grappa Moscato 50cl - Borgogno pairs perfectly with fruit-based desserts or dry pastries, but also finds its place in moments of meditation, showcasing the Piedmontese distillation tradition with elegance and authenticity.
Borgogno
Discover the spirits, production style and story of Borgogno.
Distillation
Discontinuous (batch) method (distillation in copper boilers/aldaie / small batch copper stills).
Ageing
Some grappas undergo ageing in oak barrels or tonneaux (mentioned for Barolo/Cannubi labels); others are marketed uncoloured/unaged as non-aged grappa.