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| Pilzer | |
| Grappa | |
| Fresh, fruity, slightly herbaceous | |
| Grape pomace | |
| 100 cl | |
| 40.0% | |
| Italia | |
| Batch still distillation | |
| 1-2 | |
| Filtered to remove impurities | |
| White, transparent | |
| Serve at room temperature or slightly chilled |
It presents a crystalline color that anticipates the olfactory sensations of freshness and cleanliness. On the nose, delicate floral scents emerge accompanied by fruity nuances, often reminiscent of apples and fresh pear. The impact on the palate is soft yet decisive, with a velvety texture that envelops the palate, leaving a sensation of harmonious and persistent warmth.
Served at a temperature of about 10-12°C, Q.B. Bianca Grappa proves to be perfect as a digestive after a meal. It can also be considered for creating innovative cocktails that require a high-quality product.
The 100cl bottle allows full appreciation of this distillate, whether for tastings alone or in company, making every occasion special. Ideal for those looking for a traditional product with modern finesse, this grappa represents an excellent choice to enrich the spirits selection of any enthusiast.
Pilzer
Discover the spirits, production style and story of Pilzer.
Distillation
Discontinuous distillation in stills (pot still/lambicar) with controlled fraction separation to preserve aromas; fermentation of pomace in stainless steel tanks before distillation.
Ageing
Aging in wooden containers (barrique and large casks) and in steel depending on the lines; there are long-aged references (e.g., the Historiae line up to 12 years) and barrique lines (minimum 36 months for some labels).