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| Psenner | |
| Liquor | |
| Sweet, nutty, creamy | |
| Hazelnuts, alcohol, sugar, water | |
| 70 cl | |
| 28.0% | |
| Italia | |
| Light brown | |
| Serve cold, digestive |
It works well both as an evening digestif, poured chilled into a small glass, and as an ingredient for desserts and spoonable pairings: try it with vanilla ice cream, chocolate cakes, or to enhance a long coffee. In cocktails it gives body and character to mellow creations, while served with a few ice cubes it reveals sweeter, rounder nuances. Suitable for those seeking a pleasant, immediate sip without sacrificing personality.
Psenner
Discover the spirits, production style and story of Psenner.
Distillation
Artisanal distillation on a traditional plant with small pot stills for specialties; practices aimed at the purity of fruit brandies and botanical expression for gin.
Ageing
Wood maturation (barrique) for some fruit brandies and grappa; experiments with specific casks/tonneaux for the single malt (special cask finishes for selected products).