Pinot Nero Achab - Luretta
LurettaPinot Noir 100% · Colli Piacentini DOC · 75 cl
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Luretta |
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Colli Piacentini DOC |
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Pinot Noir 100% |
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13.5% |
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75 cl |
| Floral; red fruit; violet | |
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Fermented in wood; fermentation in wooden vats |
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Emilia-Romagna |
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Val Luretta, Colli Piacentini (Gazzola, PC) |
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Italy |
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Red wine |
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Aged 9 months in oak and cherry wood barrels |
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Small oak and cherry wood barrels (tonneaux) |
| Transparent ruby red | |
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16-18 °C |
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White meats; Fish; First courses |
On the palate it reveals a balance of freshness and structure: the body is lean, the tannins fine and well integrated, while the finish maintains a pleasant persistence without excess. It suits simple, flavorful dishes and foods that are not overly demanding; it pairs with white meats, delicate cured meats, semi-aged cheeses and recipes based on mushrooms or tomato. A cautious choice for those seeking a moderately characterized Pinot Nero with good drinkability. It is suitable for everyday drinking and for informal shared meals.
Luretta – Winery in Emilia-Romagna (Colli Piacentini, Provincia di Piacenza)
Discover the story and wines of Luretta.