More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
|
|
Luretta |
|
|
Pinot Noir |
|
|
13.5% |
|
|
75 cl |
| Hints of violet and red fruits; fresh, mineral, savory | |
|
|
Vinified and aged in steel |
|
|
Emilia-Romagna |
|
|
Colli Piacentini (Gazzola, PC) |
|
|
Italy |
|
|
Red wine |
|
|
Aged in steel |
| Light, bright colour | |
|
|
Drink young; ideal outdoors and with company |
|
|
Grills; pasta/first courses; savoury fish; picnics |
Suited to those seeking a readily drinkable red with modest complexity, it pairs with white meats, mushrooms, delicate cured meats and soft cheeses. Serve at around 14–16 °C to enhance freshness and aromas; a short period of breathing can help aromatic expression. The drinking experience is smooth and immediate, also ideal for everyday pairings.
Luretta – Winery in Emilia-Romagna (Colli Piacentini, Provincia di Piacenza)
Discover the story and wines of Luretta.