Riserva Speciale Barolo e Barbaresco 40cl - Mazzetti

Mazzetti

Format: 40 cl

-24%


Recommended price: 57,08 €
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Technical information
Producer Mazzetti
Type Bitter
Aromatic profile Herbaceous, bitter, spicy
Ingredients Herbs, spices, alcohol, sugar
Format 40 cl
Gradation 43.0%
Distillation method Infusion and aromatic extraction
Filtration Fine filtration
Variety Nebbiolo (Barolo and Barbaresco)
Color Ruby red
Consumption Digestive, serve cold or with ice
It has an intense amber color and a slightly viscous texture that invites tasting; on the nose it offers a weave of cooked dark fruit and cherry jam, accompanied by nuances of plum and a faint hint of cocoa and sweet tobacco. The palate is rich but measured: the sweetness is balanced by a vibrant acidity, the structure is full without being overpowering, and the finish leaves savory and slightly balsamic traces that recall the character of the woods that aged it. Everything contributes to a profile that remains elegant and decisive at the same time.

In the kitchen it acts like a welcome surprise: a few drops enhance roasts, braises and red meat preparations, while it finds natural companionship with aged cheeses and with a touch on cream ice cream or fresh fruit for contrast. Use sparingly so as not to overwhelm the ingredients; it is recommended to add it at the end of cooking or as the final touch to the dish to preserve the aromas.
Distillery

Mazzetti

Distillery

Discover the spirits, production style and story of Mazzetti.

Historic Piedmontese company based in Altavilla Monferrato (AL), active in the production of grappa, eaux-de-vie, brandy and a wide range of liqueurs, amari (Italian bitter liqueurs) and modern spirits (gin, whisky). Founded in the 19th century, it combines the tradition of pomace distillation with experimentation in maturation in special casks.
single-varietal grappa aged grappas grappa cask-finish (sherry, bourbon, vermouth) wine eaux-de-vie / aged brandy amari and bitter liqueurs amaretto and sweet liqueurs gin Italian whisky
Country Italy
Region Piedmont
Founded 1846

Distillation

Steam-heated copper pot stills with a discontinuous (batch) method; traditional distillation for eaux-de-vie and brandy (methods described in company materials).

Ageing

Ageing in casks and barriques; finishing practices in casks that previously held sherry, bourbon, vermouth and other selected woods; on-site ageing cellar for multi-year refinements.

Raw materials

pomace (for grappa) wine/grapes (for eaux-de-vie/brandy)

Representative products

1587 Brachetto Sherry Cask Finish 50cl - Mazzetti 1786 Moscato Vermouth Cask Finish 50cl - Mazzetti 1789 Barolo Bourbon Cask Finish 50cl - Mazzetti 1820/21 Moscato Porto Cask Finish 50cl - Mazzetti Amaretto 300cl - Jeroboam - Astucciato - Mazzetti Amaretto 70cl - Astucciato - Mazzetti Amaretto 70cl - Mazzetti Amaro Forte 300cl - Jeroboam - Astucciato - Mazzetti Amaro Forte 70cl - Astucciato - Mazzetti Amaro Forte 70cl - Mazzetti

Official Awards

Expert Prize Description Vintage