Technical information
Producer Gualdo del Re
Name Rosso Toscana IGT
Variety Cabernet Franc, Cabernet Sauvignon
Vintage 2020
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, balsamic notes
Vinification method Alcoholic fermentation in stainless steel, malolactic fermentation in barriques
Region Tuscany
Production area Suvereto, Livorno
Country Italy
Type Red wine
Aging 15 months in new and second-use barriques, 12 months in bottle
Type of cask New and second-use barriques
Color Red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, aged cheeses
Gualdo del Re

Rosso Toscana IGT Cabraia - Gualdo del Re 2020

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Format: 75 cl

-14%


Recommended price: 51,63 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Gualdo del Re
Name Rosso Toscana IGT
Variety Cabernet Franc, Cabernet Sauvignon
Vintage 2020
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, balsamic notes
Vinification method Alcoholic fermentation in stainless steel, malolactic fermentation in barriques
Region Tuscany
Production area Suvereto, Livorno
Country Italy
Type Red wine
Aging 15 months in new and second-use barriques, 12 months in bottle
Type of cask New and second-use barriques
Color Red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, aged cheeses

Rosso Toscana IGT Cabraia - Gualdo del Re is a wine that elegantly expresses the authentic character of the Tuscan tradition. Produced in one of the most renowned areas of the region, this red primarily comes from selected indigenous grape varieties, expertly vinified to enhance the unique terroir of these hills.



In appearance, it presents an intense ruby red color with lively reflections. On the nose, it offers a complex bouquet, intertwining notes of ripe red fruits, such as cherries and plums, with hints of sweet spices and light balsamic nuances typical of the territory. On the palate, it is warm and enveloping, with soft tannins and good structure that ensure pleasure and persistence.



Cabraia is ideal paired with robust Italian cuisine dishes, such as roast meats, braised dishes, or aged cheeses, enhancing every dish with its balance and depth. A red to discover for those who love Tuscany in a bottle.


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