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Sherry Romate - Riserva Iberia Cream - 75cl
Sanchez Romate H. - SherrySherry 75 cl 18.0% vol Sweet, rich, notes of dried fruit and caramel
34,20 €−21%
Recommended price: 43,30 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Sanchez Romate H. - Sherry
- Type
- Sherry
- Country
- Spagna
- Format
- 75 cl
- Gradation
- 18.0%
- Aging
- Minimum 5 years in solera system
- Aromatic profile
- Sweet, rich, notes of dried fruit and caramel
- Ingredients
- Palomino Grape, Pedro Ximénez, Muscat
- Type of cask
- American oak barrels
- Variety
- Palomino, Pedro Ximénez, Muscat
- Color
- Dark amber
- Consumption
- Excellent as dessert or with aged cheeses
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From the heart of the Jerez region in Spain, the Iberia Cream Reserve by Sherry Romate stands out as an extraordinarily rich and velvety sweet wine. This Cream Sherry is a harmonious blend of Palomino and Pedro Ximénez grapes, aged using the traditional solera method. Its maturation occurs in oak barrels, allowing the wine to develop a complex array of aromas and flavors.
The color is an inviting dark amber, with golden highlights that shine in the light. On the nose, Iberia Cream Reserve offers an intense bouquet, with scents of candied fruit, raisins, and touches of molasses, alongside nuances of almond and caramel. On the palate, it feels enveloping, almost creamy, with sweetness balanced by a light acidity that enhances its freshness and adds complexity. Flavors of figs, dates, and milk chocolate blend with notes of coffee and sweet spices, creating a long and pleasantly persistent finish.
This Sherry is excellent to enjoy as an aperitif or as a complement to sweet dishes, particularly chocolate cakes or cream pastries. It is also surprising when paired with blue cheeses or foie gras.
Its complexity and elegance make the Iberia Cream Reserve by Sherry Romate an excellent choice for special occasions or as a gift for lovers of sweet wines rich in character. A true gem from Jerez that carries with it centuries of wine-making tradition.
The color is an inviting dark amber, with golden highlights that shine in the light. On the nose, Iberia Cream Reserve offers an intense bouquet, with scents of candied fruit, raisins, and touches of molasses, alongside nuances of almond and caramel. On the palate, it feels enveloping, almost creamy, with sweetness balanced by a light acidity that enhances its freshness and adds complexity. Flavors of figs, dates, and milk chocolate blend with notes of coffee and sweet spices, creating a long and pleasantly persistent finish.
This Sherry is excellent to enjoy as an aperitif or as a complement to sweet dishes, particularly chocolate cakes or cream pastries. It is also surprising when paired with blue cheeses or foie gras.
Its complexity and elegance make the Iberia Cream Reserve by Sherry Romate an excellent choice for special occasions or as a gift for lovers of sweet wines rich in character. A true gem from Jerez that carries with it centuries of wine-making tradition.
Family-owned company
Sánchez Romate H. - Sherry
AndalusiaSpainSince 1781
Bodegas Sánchez Romate is a historic house in Jerez de la Frontera specialized in the production of Sherry and Brandy de Jerez. Founded at the end of the 18th century, it remains family-run and works with the traditional criaderas and solera system for fortified wines and brandy.
- House founded in 1781 and still family-run
- Historic production of Sherry in multiple styles: Fino, Amontillado, Oloroso, Palo Cortado, Pedro Ximénez, Moscatel
- Cardenal Mendoza: historic Solera Gran Reserva brandy label
- Use of the traditional criaderas–solera system and American oak casks
Specialities
- Historic Jerez bodega
- Sherry producer
- Brandy de Jerez producer
- Family-owned company in the Marco de Jerez
The story
Founded in 1781 by Juan Sánchez de la Torre in alliance with the Romate family, Sánchez Romate is one of the few Jerez companies still in the hands of the same family after more than two centuries. Over its history the house has developed a range of Jerez wines (Fino, Amontillado, Oloroso, Pedro Ximénez, Moscatel) and brandies; the Cardenal Mendoza brandy, created at the end of the 19th century, is one of its best-known products. The bodega has also received historical recognition as an official supplier to institutions (historical mentions of supplies to foreign entities at the beginning of the 20th century) and preserves traditional soleras for its reserves.
Distillation
For the brandy: production of holandas by traditional copper pot-still distillation and subsequent ageing according to the solera system; the typical method of Brandy de Jerez.
Ageing
Criaderas and solera system; finishing in American oak casks; biological ageing under a layer of flor for Fino/Manzanilla and oxidative ageing for Oloroso/Amontillado; some sweet reserves and brandies finished in casks previously seasoned with Oloroso or Pedro Ximénez.
Raw materials
- Palomino Fino grapes
- Pedro Ximénez grapes
- Moscatel (Moscatel de Alejandría) grapes
Representative products
- Fino Marismeño
- Amontillado N.P.U.
- Oloroso Don José
- Pedro Ximénez Duquesa
- Ambrosía Moscatel
- Cardenal Mendoza (Solera Gran Reserva)