Sori’ Costa Fiore Dolcetto di Diano d’Alba DOCG - Alario Claudio 2023

Alario Claudio

Dolcetto · Dolcetto di Diano d'Alba DOCG · 75 cl · 2023

-16%
Recommended price: 14,16 €
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(15,87 €/ℓ)

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Technical information
Producer Alario Claudio
Name Dolcetto di Diano d'Alba DOCG
Variety Dolcetto
Vintage 2023
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, almond, floral notes
Vinification method Fermentation in steel at controlled temperature
Region Piedmont
Production area Diano d'Alba
Country Italy
Type Red wine
Aging Short, mainly steel or large barrels
Type of cask Steel or large wooden barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 3-5 years
Pairing Red meats, fresh cheeses, cold cuts
The Sorì Costa Fiore di Alario Claudio presents itself with lively simplicity and naturalness: a Dolcetto di Diano d’Alba DOCG that maintains a fragrant, immediate profile without sterile complications. At first approach it offers aromas of small dark fruits and a floral touch that doesn't overpower, accompanied by a slightly spicy note; the sip is lean yet substantial, with soft tannins and a freshness that keeps it lively.

The mouthfeel is savory and smooth, with a finish that evokes ripe fruit more than sweetness. It's a wine to enhance everyday enjoyment: it pairs well with cured meats and rustic pastas, pizzas, or medium-aged cheeses; serve it slightly chilled to accentuate its vivacity. Ideal for those seeking an honest, easy-to-read wine with a pleasant balance between fruit and sleekness.
The winery

Alario Claudio – Winery in Piedmont

Discover the story and wines of Alario Claudio.

Small family winery in Diano d'Alba (CN), producing wines linked to individual vineyards and focused on Dolcetto, Barbera and Nebbiolo (Barolo).
Region: Piedmont
Country: Italy
Founded: 1988
Grapes: Dolcetto, Barbera, Nebbiolo
Azienda familiare di Diano d'Alba con produzione focalizzata sui cru locali (sorì). Specializzazione in vitigni autoctoni: Dolcetto di Diano d'Alba, Barbera d'Alba, Nebbiolo (Barolo). Esempi di cru prodotti: Sorì Costa Fiore, Sorì Montagrillo, Sorì Pradurent; Barolo Riva Rocca, Sorano, Cerretta. Approccio volto a basso rendimento in vigneto e alla valorizzazione della singola parcella. Accoglie visite in cantina e degustazioni.
Winery history
The family has cultivated vineyards in Diano d'Alba for generations; estate records state that the first bottles bearing the Alario Claudio label were produced in 1988. Some historic crus of the estate, such as Sorì Costa Fiore, have been cultivated by the family for decades (vines planted in the mid-20th century in the cited parcels).
Production philosophy
The estate prioritizes a clear link between vineyard and bottle: wines that express their cru of origin. In the vineyard, it aims for controlled yields and careful work to achieve concentration and quality; in the cellar, method and patience highlight the characteristics of native grape varieties.
Terroir and vineyards
Located in Diano d'Alba, in the heart of the Langhe (province of Cuneo, Piedmont). The estate's vineyards include parcels in the area's crus and in other municipalities of the Langhe district; Sorì Costa Fiore is described as a southwest-facing vineyard at about 350 m above sea level, with calcareous-marly soils (the parcel area is given as 2 ha in the individual cru description).