Liquore Tre Stelle 200cl - Cevico

Cevico

Format: 200 cl

-14%
Recommended price: 27,62 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Cevico
Type Liquor
Aromatic profile Sweet, aromatic, spicy or fruity
Ingredients Alcohol, sugar, natural flavors
Format 200 cl
Gradation 40.0%
Color Transparent or colored depending on the recipe
Consumption Digestif, serve cold or with ice
Liquore Tre Stelle di Cevico in a generous 200 cl format presents a balanced character, able to combine intensity and smoothness without excess.

On the palate it offers an enveloping roundness and a controlled sweetness that nonetheless leaves room for a clean sip, making it easy-drinking and pleasant. The flavor profile is compact but not cloying, designed for those who want a liqueur to enjoy by the glass after a meal or to enrich simple sweet preparations. In tasting it shows decent persistence and aromatic returns that invite another sip; the gentle warmth at the finish is harmonious and unobtrusive. The large format is practical for home use or service in venues; it pairs well with cream desserts, dry pastries and cheeses that are not too salty, and can be served chilled or with a cube of ice. In cocktails it provides body and smoothness to creamy drinks, while a dash on coffee or a hot cream enhances its sweet notes.
Producer

Cevico

Producer

Discover the spirits, production style and story of Cevico.

Cevico is a brand/producer linked to the Terre Cevico cooperative group, active in the spirits and liqueurs sector. The range includes amari (Italian bitter liqueurs), anise liqueurs, grappa, sambuca, cream liqueurs and various distillates, produced and marketed through the group's facilities (including Sprint Distillery and the Alcoli Italia distribution network).
traditional Italian liqueurs grappa from Romagna amari and bitters sambuca and anise liqueurs cream liqueurs and pastry liqueurs distillates and semi-finished products for the HoReCa sector
Country Italy
Region Emilia-Romagna

Distillation

Traditional distillation; for some grappa references vacuum distillation in special stills is indicated; maceration and infusion for liqueurs.

Ageing

Some grappas undergo maturation/aging (there are "aged" references), but uniform details on durations or types of ageing are not provided.

Raw materials

grape pomace (for grappa) red wine (for some specialties) sour cherries (for Cuore Divino) herbs and spices for amari and liqueurs star anise (for sambuca) fruit and juices high-quality ethyl alcohol

Representative products

Amaro Gambadilegno Alchermes (Alkermes) Sambuca Anice Grappa Passadora Cuore Divino (liqueur based on red wine and sour cherries) Fior di Limoncello Crema Choc (chocolate cream liqueur) Nera Liquirizia

Official Awards

Expert Prize Description Vintage