Carmignano Riserva DOCG - Artimino
Artimino80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc · Carmignano Riserva DOCG (Grumarello) · 75 cl
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Artimino |
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Carmignano Riserva DOCG (Grumarello) |
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80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc |
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14.0% |
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75 cl |
| Violet, plum, vanilla; enveloping tannins | |
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Fermentation in steel; maceration 15–20 days; malolactic in wood |
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Tuscany |
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Hills of Carmignano (province of Prato) |
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Italy |
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Red wine |
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24 months in wood; minimum 6 months in bottle |
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50 hl Slavonian barrels for Sangiovese; barriques for Cabernet |
| Deep ruby red | |
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16–18°C |
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Roasts of red meat, game, aged cheeses |
It pairs well with red meat dishes, roasts and aged cheeses, as well as savory preparations with mushrooms or intense sauces. It is recommended to serve it at around 16–18 °C and, for those who wish, to open the bottle a few dozen minutes before serving to better appreciate the aromas. Its versatility makes it suitable both for important dinners and for informal convivial gatherings.
Tenuta di Artimino – Winery in Toscana
Discover the story and wines of Tenuta di Artimino.