Kirsch Classic Acquavite di Ciliege 70 cl - Psenner

Psenner

Format: 70 cl

-15%
Recommended price: 36,26 €
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Technical information
Producer Psenner
Type Cherry brandy
Aromatic profile Fruity, intense, cherry aromatic
Ingredients Cherries
Format 70 cl
Gradation 40.0%
Distillation method Copper pot still distillation
Color Colorless
Consumption Neat, digestive, cocktail
The Kirsch Classic cherry brandy, produced by the renowned Psenner distillery located in the heart of the Italian Alps, is a refined distillate that captures the pure essence of the fruit from which it is derived. This brandy is obtained through a rigorous process of selecting the finest cherries, which are gently fermented and then distilled to preserve the intense and natural fragrances of the fruit.

The uniqueness of Psenner's Kirsch Classic lies in its crystal-clear clarity and its distinctive aroma, which immediately evokes the fresh mountain cherries just picked. On the palate, it presents a soft yet intense entry, characterized by a balanced alcohol content that makes it an excellent digestive and a perfect base for sophisticated cocktails.

Each sip of this distillate is a sensory journey that begins with a fruity sweetness and transforms into a clean and surprisingly fresh finish. Coupled with its history and artisanal production method, Psenner's Kirsch Classic cherry brandy represents a true tribute to Italian distillery tradition, with a constant focus on superior quality and authenticity.

Ideal as a gift for spirit lovers or as a refined complement to an elegant dinner, this brandy will not fail to impress with its purity and distinctive character. Serve it slightly chilled to enhance its qualities to the fullest.
Distillery

Psenner

Distillery

Discover the spirits, production style and story of Psenner.

South Tyrolean producer of spirits and liqueurs based in Termeno (Alto Adige). Founded in 1947, known for grappa, fruit brandies (notably Williams pear), regional liqueurs, gins made with local botanicals and the single malt 'eRètico'.
grappa fruit brandies (Williams pear, apricot, cherry, raspberry, etc.) traditional and herbal liqueurs alpine gins / gins with local botanicals single malt whisky aged fruit brandies / barrique selections
Country Italy
Region Alto Adige (Trentino-Alto Adige/Südtirol)
Founded 1947

Distillation

Artisanal distillation on a traditional plant with small pot stills for specialties; practices aimed at the purity of fruit brandies and botanical expression for gin.

Ageing

Wood maturation (barrique) for some fruit brandies and grappa; experiments with specific casks/tonneaux for the single malt (special cask finishes for selected products).

Raw materials

pomace (for grappa) Williams pears apricots cherries raspberries grapes honey herbs and local botanicals (for gin and bitters)

Representative products

Pere Williams fruit brandy (Williams Classic / Gold Williams / Old Williams) Whisky eRètico (single malt) Bombardino (egg liqueur) Grappa Barrique Riserva Elderflower liqueur (Floris) Milde Sorte - Apricot

Official Awards

Expert Prize Description Vintage