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Lambrusco di Modena DOC - Amabile - Cavicchioli

Name: Lambrusco di Modena DOC - Amabile - Cavicchioli
Brand: Cavicchioli
SKU: RIUNITE-IV53633Y/C28
Price: 8.1 EUR
Availability: InStock

Cavicchioli

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Blend of Lambrusco grapes (Sorbara, Salamino, Grasparossa) · Lambrusco di Modena DOC · 75 cl

-13%

8,10 €

Recommended price: 9,26 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Cavicchioli
Name	Lambrusco di Modena DOC
Variety	Blend of Lambrusco grapes (Sorbara, Salamino, Grasparossa)
Gradation	10.5%
Format	75 cl
Aromatic profile	Red fruits, jam, violet, grape-must note
Vinification method	Charmat refermentation (Charmat method)
Region	Emilia-Romagna
Production area	Province of Modena
Country	Italy
Type	Sparkling red wine, amabile (off‑dry)
Aging	Drink young; short stainless-steel ageing
Type of cask	Stainless-steel tanks
Color	Ruby red
Serving temperature	9-12 °C
Recommended consumption	Consume young
Pairing	Cured meats, Parmigiano, pasta with ragù, Emilia cuisine

Descrizione

The Lambrusco di Modena DOC Amabile from Cavicchioli presents as an accessible, light red wine. On the nose it offers aromas of small red fruits — strawberry and cherry — with floral hints and a fresh character. On the palate the perceived sweetness is balanced by good acidity, which keeps the sip lively; tannins are gentle and the finish remains savory and pleasant. The structure stays slender, with a soft mid-palate feel and a pleasant persistence.

It pairs naturally with simple everyday dishes: not overly aged cured meats, fresh cheeses, tomato-based dishes and some preparations of white meat. It also works well as an aperitif wine or for informal gatherings with friends. Serve it chilled in a wide glass to highlight the fruity aromas. Additional information and storage instructions can be found on the producer's label.

The winery

Cavicchioli – Winery in Emilia‑Romagna (province of Modena)

Discover the story and wines of Cavicchioli.

Cantine Cavicchioli, founded in 1928 in San Prospero (Modena), is a historic winery specialized in Lambrusco (including Sorbara and Salamino), known for promoting its local terroir and quality sparkling wines.

Region: Emilia‑Romagna (province of Modena)

Country: Italy

Shop all wines from Cavicchioli The winery Cavicchioli

Winery history

Founded in 1928 by Umberto Cavicchioli in San Prospero (province of Modena). The family-run winery has remained active across generations and introduced notable labels such as Vigna del Cristo (1987 — first single-vineyard Sorbara) and Rosé del Cristo (Méthode Classique, 2000).

Production philosophy

Emphasis on valorizing Modena terroir and native varieties, balancing family tradition with experimentation (cru concepts, Méthode Classique). Production is quality‑oriented with ranges for both mass retail and fine dining.

Terroir and vineyards

Vineyards located in the province of Modena, on the plain between the Secchia and Panaro rivers. The estate produces wines linked to local DOCs, including Lambrusco Salamino di Santa Croce.