Lambrusco di Sorbara DOC Secco - Cavicchioli

Name: Lambrusco di Sorbara DOC Secco - Cavicchioli
Brand: Cavicchioli
SKU: GIU-990
Price: 9.14 EUR
Availability: InStock

Cavicchioli

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100% Lambrusco di Sorbara · Lambrusco di Sorbara DOC Dry · 75 cl

-17%

9,14 €

Recommended price: 11,06 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Cavicchioli
Name	Lambrusco di Sorbara DOC Dry
Variety	100% Lambrusco di Sorbara
Gradation	11.0%
Format	75 cl
Aromatic profile	Strawberry, rose, violet, citrus notes
Vinification method	Sparkling; vinified in purity
Region	Emilia‑Romagna
Production area	Province of Modena (Sorbara area)
Country	Italy
Type	Sparkling red wine
Aging	No oak ageing
Color	Light ruby red, powder‑pink foam
Serving temperature	8-10 °C
Recommended consumption	Drink young, within 1–2 years
Pairing	Pizza, cured meats, pasta, meats, fish, aperitifs

Descrizione

The Lambrusco di Sorbara DOC Secco from Cavicchioli is a dry red wine that emphasizes freshness and immediacy. In the glass it shows a light ruby color and a nose suggesting small red fruits and delicate floral hints; on the palate it is lean, with lively acidity and soft tannins. The finish is dry and persistent, with fruity echoes that make it an easy-drinking wine suitable for relatively early consumption.

It pairs naturally with cured meats, traditional Emilian dishes, simple pasta and medium-aged cheeses; a practical everyday choice for those seeking immediate pleasure without heaviness. Serve chilled, with no special storage requirements, to preserve its vivacity for informal and convivial meals. Produced and marketed by Cavicchioli.

The winery

Cavicchioli – Winery in Emilia‑Romagna (province of Modena)

Discover the story and wines of Cavicchioli.

Cantine Cavicchioli, founded in 1928 in San Prospero (Modena), is a historic winery specialized in Lambrusco (including Sorbara and Salamino), known for promoting its local terroir and quality sparkling wines.

Region: Emilia‑Romagna (province of Modena)

Country: Italy

Shop all wines from Cavicchioli The winery Cavicchioli

Winery history

Founded in 1928 by Umberto Cavicchioli in San Prospero (province of Modena). The family-run winery has remained active across generations and introduced notable labels such as Vigna del Cristo (1987 — first single-vineyard Sorbara) and Rosé del Cristo (Méthode Classique, 2000).

Production philosophy

Emphasis on valorizing Modena terroir and native varieties, balancing family tradition with experimentation (cru concepts, Méthode Classique). Production is quality‑oriented with ranges for both mass retail and fine dining.

Terroir and vineyards

Vineyards located in the province of Modena, on the plain between the Secchia and Panaro rivers. The estate produces wines linked to local DOCs, including Lambrusco Salamino di Santa Croce.