Piz 19 - London Dry Gin - Golf Edition 70cl - Psenner

Psenner

Gin · 70 cl · 43.0% vol · Dry, herbaceous, notes of juniper and citrus

-11%
Recommended price: 55,90 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Psenner
Type Gin
Aromatic profile Dry, herbaceous, notes of juniper and citrus
Ingredients Juniper berries, aromatic herbs, spices
Format 70 cl
Gradation 43.0%
Country Italia
Distillation method Distillation in column still or pot still
Number of distillations Generally 1-3
Filtration Cold filtration
Color Colorless
Consumption Serve cold, with tonic and ice
Piz 19 London Dry Gin - Golf Edition presents the classic dry, smooth profile of a London Dry, but with a personal character. On the nose clear juniper notes prevail, citrus peel and a light spiciness that doesn’t weigh it down; there’s also a herbal hint that adds freshness. The palate is dry, clean and well balanced: the texture is delicate but decisive, with good sapidity that supports the drink and leaves room for returning notes of pine and citrus.

In cocktails it behaves with elegance, enhancing a classic Gin & Tonic or a dry martini without overpowering the other ingredients; it’s also excellent in long drinks made with a neutral tonic and citrus peel. The Golf Edition is conceived as a simple, refined choice for those seeking a versatile gin to enjoy both in company and as a gift for an enthusiast; serve chilled, preferably with quality ice and a touch of citrus to open the aromas.
Distillery

Psenner

Distillery

Discover the spirits, production style and story of Psenner.

South Tyrolean producer of spirits and liqueurs based in Termeno (Alto Adige). Founded in 1947, known for grappa, fruit brandies (notably Williams pear), regional liqueurs, gins made with local botanicals and the single malt 'eRètico'.
grappa fruit brandies (Williams pear, apricot, cherry, raspberry, etc.) traditional and herbal liqueurs alpine gins / gins with local botanicals single malt whisky aged fruit brandies / barrique selections
Country Italy
Region Alto Adige (Trentino-Alto Adige/Südtirol)
Founded 1947

Distillation

Artisanal distillation on a traditional plant with small pot stills for specialties; practices aimed at the purity of fruit brandies and botanical expression for gin.

Ageing

Wood maturation (barrique) for some fruit brandies and grappa; experiments with specific casks/tonneaux for the single malt (special cask finishes for selected products).

Raw materials

pomace (for grappa) Williams pears apricots cherries raspberries grapes honey herbs and local botanicals (for gin and bitters)

Representative products

Pere Williams fruit brandy (Williams Classic / Gold Williams / Old Williams) Whisky eRètico (single malt) Bombardino (egg liqueur) Grappa Barrique Riserva Elderflower liqueur (Floris) Milde Sorte - Apricot

Official Awards

Expert Prize Description Vintage