Rum Blanc 50cl - L'Experience 69 - Cassa di Legno - Damoiseau
DamoiseauFormat: 50 cl
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| Damoiseau | |
| White rum | |
| Fresh, slightly fruity, sugar cane notes | |
| Sugar cane molasses, water, yeasts | |
| 50 cl | |
| 69.0% | |
| Wooden cask | |
| Short in wooden barrels | |
| Column distillation | |
| Cold filtration | |
| Transparent | |
| Excellent neat, cocktails, long drinks |
On the palate it’s lean but full of character, with good aromatic intensity and a surprising roundness that preserves its drinkability; the sensation is dry and precise, with a finish that invites another sip. The flavor profile remains crisp, ideal for those looking for a vibrant yet solid white. The wooden case in the packaging enhances the contents and makes it suitable as a gift. It lends itself well to classic mixing — from long drinks to citrus-based cocktails — but also stands up to a simple serve, neat or with ice, when you want to appreciate its cleanliness. Pairs well with fish dishes, savory appetizers, or spiced preparations: a versatile rum that balances intensity and precision without excess.
Damoiseau
Discover the spirits, production style and story of Damoiseau.
Distillation
Column distillation (double-effect columns); distillation of the vesou for rhum agricole, produced at about 80–89° before dilution.
Ageing
Finishing in oak foudres for bonifiés (white rhums) and ageing in oak barrels/casks (including ex-bourbon barrels) for rhum vieux; some vintages are finished in casks for multiple years.