Rum Demerara Sigle Still Versailles 2009 70cl - El Dorado
El DoradoRum · 70 cl · 40.0% vol · Notes of caramel, vanilla, spices, dried fruit
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| El Dorado | |
| Rum | |
| Notes of caramel, vanilla, spices, dried fruit | |
| Sugar cane molasses | |
| 70 cl | |
| 40.0% | |
| American oak barrels | |
| Minimum 10 years | |
| Dark amber | |
| Neat, with ice or in cocktails |
On the palate, it presents as round and velvety, with a complex structure that wraps the palate in a warm and persistent embrace. Ideal to be enjoyed neat or paired with dark chocolate, this rum represents a handcrafted masterpiece, symbolizing the authenticity and richness of its land of origin. Perfect for those seeking a unique and refined bottle to collect or gift.
El Dorado
Discover the spirits, production style and story of El Dorado.
Distillation
Blend of distillates from Coffey column(s) (including a wooden Coffey) and historic pot/wooden stills (Port Mourant, Enmore, Versailles and other stills preserved at Diamond), combining column and pot still techniques.
Ageing
Aging in wooden casks (extended maturation in the Demerara climate), followed by blending (assembly) of the aged distillates; some expressions specify the minimum age of the blend (e.g. 3–25 years).