Rum Vieux Millesimato 1995 50cl - Cassa di Legno - Damoiseau
DamoiseauRum · 50 cl · 66.9% vol · Notes of vanilla, caramel, spices, wood
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 Producer |
Damoiseau |
 Type |
Rum |
 Aromatic profile |
Notes of vanilla, caramel, spices, wood |
 Ingredients |
Sugar cane molasses |
 Format |
50 cl |
 Gradation |
66.9% |
 Type of cask |
Oak barrels |
 Aging |
Aged since 1995, over 20 years |
 Distillation method |
Continuous still or pot still distillation |
 Filtration |
Cold filtration |
 Color |
Dark amber |
 Consumption |
Neat, with ice or refined cocktails |
The finish is sustained, with aromatic echoes that extend into the finale and leave sweet-amber suggestions. It is suited to a contemplative tasting, preferably neat in wide glasses at room temperature or slightly cool; a drop of water can open its aromas without attenuating its structure. Pair it with dark chocolate, desserts based on dried fruit or aged cheeses, or serve it as an elegant after-dinner pour. The wooden case that houses it also makes it a particularly well-crafted gift.
Damoiseau
Discover the spirits, production style and story of Damoiseau.
Distillation
Column distillation (double-effect columns); distillation of the vesou for rhum agricole, produced at about 80–89° before dilution.
Ageing
Finishing in oak foudres for bonifiés (white rhums) and ageing in oak barrels/casks (including ex-bourbon barrels) for rhum vieux; some vintages are finished in casks for multiple years.
Raw materials
Representative products
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Italy
Starting from 5,90€
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Europe
Starting from 6,90€
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USA, UK, Switzerland
Starting from 39,90€
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Payment methods accepted
• Bank transfer
