Winery located in Le Ferriere (Latina), in the Agro Pontino valley; founded in 1967, it manages about 180 ha of vineyards and produces a range of Lazio IGT wines, including Petit Manseng Bianco IGT.
Founded in 1967 by Dr. Berardino Santarelli. In 1985 the estate launched a research and development project, authorised by the Lazio Region, that led to experimental plantings of many varieties (e.g. Syrah, Petit Verdot, Sauvignon, Viognier, Petit Manseng) and to the development of the Agro Pontino area.
Production philosophy
“The future of Italian viticulture relies not only on consolidating the image of its traditional wine producing zones but on its ability to produce top quality wines at favourable prices in areas whose potential is still relatively unexplored.” (from the winery presentation).
Terroir and vineyards
Located in the Agro Pontino valley, between Aprilia and Latina (Le Ferriere), about 50 km south of Rome; maritime-influenced climate. The estate lists about 180 hectares of vineyards, converted to cordon training and planted with both local and international varieties.
Awards and recognition
Numerous national and international awards. Among the recent recognitions announced by the winery: a Gold Medal for the Chardonnay and a Silver Medal for the Sauvignon, as well as mentions and positive scores in guides and from specialist critics.
Characteristics
Grape varieties
Bellone
Biancolella
Chardonnay
Sauvignon
Viognier
Petit Manseng
Merlot
Cesanese
Syrah (Shiraz)
Petit Verdot
Tempranillo
Cabernet Sauvignon
Trebbiano
Fiano
Greco
Pecorino
Hectares
180.0
Bottles per year
1500000
What makes it distinctive
Strong commitment to varietal experimentation.
Recovery and promotion of Lazio's native grape varieties.
Vineyards are also located on the Pontine Islands for special productions.
Varied selection: white, rosé and red wines, passito wines, grappa and oil.
Cultural activities and an archaeological project related to the territory.