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Lambrusco di Modena DOC Secco - Magnum - Cavicchioli

Name: Lambrusco di Modena DOC Secco - Magnum - Cavicchioli
Brand: Cavicchioli
SKU: RIUNITE-IV50794Y/MSR3
Price: 8.04 EUR
Availability: InStock

Cavicchioli

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Lambrusco (blend not specified) · Lambrusco di Modena DOC Dry · 150 cl

-18%

8,04 €

Recommended price: 9,75 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Cavicchioli
Name	Lambrusco di Modena DOC Dry
Variety	Lambrusco (blend not specified)
Gradation	10.5%
Format	150 cl
Aromatic profile	Wild berries, raspberry; fresh and vinous
Region	Emilia-Romagna
Production area	Province of Modena
Country	Italy
Type	Sparkling red dry wine
Color	Red
Serving temperature	Serve chilled
Pairing	Aged cheeses; cured meats

Descrizione

This Lambrusco di Modena DOC Secco in Magnum format, produced by Cavicchioli, offers a red wine with a straightforward and approachable character. In the glass it shows a bright ruby hue and an aromatic profile dominated by notes of fresh red fruit, light floral nuances and a hint of delicate spice. On the palate it maintains a saline, fresh texture, with soft tannins and a dry finish, suited to those seeking a dry interpretation of the Modena area. The expression is immediate and accessible, intended for everyday use but with enough personality not to go unnoticed; the tasting impression remains clean and smooth.

The bottle in Magnum format makes it ideal for convivial occasions or for those who desire greater longevity in bottle compared with the standard format. Recommended paired with cured meats, traditional pasta dishes and mid-aged cheeses; serve at a cool cellar temperature to appreciate its aromatic profile. Also suitable for barbecues and informal evenings with friends. Store in a cool, light-protected place. The magnum format enhances sharing and presence at the table. Specific information on vintage or winemaking techniques is not provided on the label.

The winery

Cavicchioli – Winery in Emilia‑Romagna (province of Modena)

Discover the story and wines of Cavicchioli.

Cantine Cavicchioli, founded in 1928 in San Prospero (Modena), is a historic winery specialized in Lambrusco (including Sorbara and Salamino), known for promoting its local terroir and quality sparkling wines.

Region: Emilia‑Romagna (province of Modena)

Country: Italy

Shop all wines from Cavicchioli The winery Cavicchioli

Winery history

Founded in 1928 by Umberto Cavicchioli in San Prospero (province of Modena). The family-run winery has remained active across generations and introduced notable labels such as Vigna del Cristo (1987 — first single-vineyard Sorbara) and Rosé del Cristo (Méthode Classique, 2000).

Production philosophy

Emphasis on valorizing Modena terroir and native varieties, balancing family tradition with experimentation (cru concepts, Méthode Classique). Production is quality‑oriented with ranges for both mass retail and fine dining.

Terroir and vineyards

Vineyards located in the province of Modena, on the plain between the Secchia and Panaro rivers. The estate produces wines linked to local DOCs, including Lambrusco Salamino di Santa Croce.