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Lambrusco Emilia IGT Amabile - Magnum - Cavicchioli

Name: Lambrusco Emilia IGT Amabile - Magnum - Cavicchioli
Brand: Cavicchioli
SKU: RIUNITE-I605794Y/C28R3
Price: 7.61 EUR
Availability: InStock

Cavicchioli

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Lambrusco (100%) · Lambrusco dell'Emilia IGT Amabile - Magnum · 150 cl

-9%

7,61 €

Recommended price: 8,36 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Cavicchioli
Name	Lambrusco dell'Emilia IGT Amabile - Magnum
Variety	Lambrusco (100%)
Gradation	7.5%
Format	150 cl
Aromatic profile	Fruity and floral; berry notes
Vinification method	Fermented in stainless steel; lightly sparkling
Region	Emilia-Romagna
Production area	Emilia (IGT Emilia)
Country	Italy
Type	Sparkling red wine off-dry (Lambrusco)
Aging	No wood aging; drink young
Type of cask	Stainless steel tank
Color	Light ruby red with purple reflections
Serving temperature	8 °C
Recommended consumption	Drink young; within 1 year
Pairing	Cured meats, aged cheese, pizza, aperitif

Descrizione

The Lambrusco Emilia IGT Amabile in Magnum format from Cavicchioli is a red wine that discreetly reflects the profile of the Emilian tradition. In the glass it shows a lively ruby colour, with aromas evoking small red fruits and floral hints, while its amabile component gives a soft sensation on the palate without becoming cloying. The drinking experience is smooth, supported by a pleasant freshness that balances the sweetness, and the finish remains sapid and inviting, encouraging sharing.

It pairs easily with typical cured meats, pasta with not overly elaborate ragù, fresh cheeses and traditional desserts. It is also suitable for informal aperitifs and convivial moments when an immediately approachable wine is desired. The Magnum format offers greater table presence and convenient handling during shared service, making it appropriate for family dinners or small receptions. Serve it slightly chilled to highlight the balance between sweetness and freshness.

The winery

Cavicchioli – Winery in Emilia‑Romagna (province of Modena)

Discover the story and wines of Cavicchioli.

Cantine Cavicchioli, founded in 1928 in San Prospero (Modena), is a historic winery specialized in Lambrusco (including Sorbara and Salamino), known for promoting its local terroir and quality sparkling wines.

Region: Emilia‑Romagna (province of Modena)

Country: Italy

Shop all wines from Cavicchioli The winery Cavicchioli

Winery history

Founded in 1928 by Umberto Cavicchioli in San Prospero (province of Modena). The family-run winery has remained active across generations and introduced notable labels such as Vigna del Cristo (1987 — first single-vineyard Sorbara) and Rosé del Cristo (Méthode Classique, 2000).

Production philosophy

Emphasis on valorizing Modena terroir and native varieties, balancing family tradition with experimentation (cru concepts, Méthode Classique). Production is quality‑oriented with ranges for both mass retail and fine dining.

Terroir and vineyards

Vineyards located in the province of Modena, on the plain between the Secchia and Panaro rivers. The estate produces wines linked to local DOCs, including Lambrusco Salamino di Santa Croce.