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Spumante Sorbara DOC Extra Dry - Antica Foresteria - Cavicchioli

Name: Spumante Sorbara DOC Extra Dry - Antica Foresteria - Cavicchioli
Brand: Cavicchioli
SKU: RIUNITE-IVT4633H/UCHAF
Price: 8.03 EUR
Availability: InStock

Cavicchioli

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Lambrusco di Sorbara 100% · Lambrusco di Sorbara DOC Sparkling Extra Dry - Antica Foresteria · 75 cl

-16%

8,03 €

Recommended price: 9,55 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Cavicchioli
Name	Lambrusco di Sorbara DOC Sparkling Extra Dry - Antica Foresteria
Variety	Lambrusco di Sorbara 100%
Gradation	11.0%
Format	75 cl
Aromatic profile	Aroma of strawberry, raspberry, floral notes and citrus
Vinification method	Vinified in stainless steel; secondary fermentation in autoclave (Charmat)
Residual sugars	Extra Dry
Region	Emilia-Romagna
Production area	Sorbara (Modena)
Country	Italy
Type	Sparkling wine Extra Dry
Aging	Aged in stainless steel
Type of cask	Stainless steel
Color	Pale rosé
Serving temperature	8°C
Pairing	Aperitif, cold cuts, cheese, raw seafood, white meats

Descrizione

The Spumante Sorbara DOC Extra Dry Antica Foresteria from Cavicchioli offers a restrained, distinctive profile. Visually it shows a fine, lively perlage and a pale pink hue; the bouquet is delicate, with floral touches and fruity notes reminiscent of small red berries and a subtle citrus hint. The aroma is straightforward, clean and approachable, without excess, giving an overall impression of elegant simplicity. It is aimed at those seeking a fragrant, easy-drinking sparkling wine.

On the palate it displays a slim structure and freshness that carries the sip; the sweetness typical of the Extra Dry style is balanced by acidity and sapidity, making the mouthfeel smooth. It suits informal convivial moments like aperitifs and light starters, and can accompany delicate cured meats, not overly elaborate fish dishes or fruit-based desserts. Recommended serving temperature: cool, to enhance the fragrance and keep the bubbles lively.

The winery

Cavicchioli – Winery in Emilia‑Romagna (province of Modena)

Discover the story and wines of Cavicchioli.

Cantine Cavicchioli, founded in 1928 in San Prospero (Modena), is a historic winery specialized in Lambrusco (including Sorbara and Salamino), known for promoting its local terroir and quality sparkling wines.

Region: Emilia‑Romagna (province of Modena)

Country: Italy

Shop all wines from Cavicchioli The winery Cavicchioli

Winery history

Founded in 1928 by Umberto Cavicchioli in San Prospero (province of Modena). The family-run winery has remained active across generations and introduced notable labels such as Vigna del Cristo (1987 — first single-vineyard Sorbara) and Rosé del Cristo (Méthode Classique, 2000).

Production philosophy

Emphasis on valorizing Modena terroir and native varieties, balancing family tradition with experimentation (cru concepts, Méthode Classique). Production is quality‑oriented with ranges for both mass retail and fine dining.

Terroir and vineyards

Vineyards located in the province of Modena, on the plain between the Secchia and Panaro rivers. The estate produces wines linked to local DOCs, including Lambrusco Salamino di Santa Croce.